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First We Eat
Adventures in Cooking
An Oregon-based food and photography blog, where rustic and artisanal recipes are made simply and with heart.
Spiced Beef Skewers with Roasted Squash & Garlic Rice From Blue Apron
Pistachio and Rose Water Pavlova with Greek Yogurt, Honey, and Figs + A Giveaway
Homemade Kefir + A Honey-Roasted Banana Kefir Smoothie + A Cookbook Giveaway
Quinoa-Stuffed Eggplant with a Roasted Garlic Raita
Lamb Burritos with Lemon Oregano Rice & Homemade Tzitziki
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Recipes + homesteading delivered straight to you, fresh from the oven.