Ā I love the holiday festivities, but I’d be lying if I said that the high highs weren’t balanced out with some pretty low lows. The truth is, this is one of the most stressful times of the year for me, and I know it’s the same for a lot of other folks, too. There’s so many social gatherings to attend, people to host, shopping to do, decorating, cleaning the house in preparation for guests, dealing with the harsh winter weather and short dark days, traveling at the busiest time of the year…it can be a lot to handle. All these little stressors end up having an impact on your healthāwith your cortisol levels rising you can end up feeling exhausted and depleted, but end up having trouble sleeping at night. When I’m most stressed, I am completely worn out but spend hours staring at the ceiling above my bed at night unable to sleep because all the worries I have are keeping me from being able to completely wind down. Then I wake up the next day exhausted, and start the cycle over again. It can be hard to break out of a cycle of stress once it is in place, (trust me, I know), but with so much going on this time of year it’s especially important to pay attention to your health, and one of the easiest ways to support stress management is by aiding your body’s natural stress response systems (like the adrenal and endocrine systems) with good foods.Ā I started paying closer attention to specifically eating things that would support my adrenal system, like avocados, olives, coconut, chicken, nuts, and seeds, and paired that with a little herbalism in the form ofĀ Gaia Herbs Adrenal Health Daily Support. Since most people are feeling a little burnt out by the time the holidays actually roll around, I recommend making a restorative DIY gift set for your friends and family, starting with this *insanely good* granola.
This granola is full of delicious and adrenal-boosting ingredients like flax seeds, avocado oil, coconut flakes, pecans, cashews,Ā Gaia Herbs Maca Powder, and pumpkin seeds. If you’re unfamiliar with maca, it’sĀ a root vegetableĀ that looks kind of like a white beet and is a member of the mustard seed family. It’s an adaptogen, meaning that it helps your body promote and maintain a healthy stress response system*,Ā and in its powdered form I found it to taste oddly similar to a really concentrated version of sunflower seed butter.Ā It adds a little extra bit of nutty flavor to the granola and helps round out all theĀ delicious fats and proteins that helpĀ your body’sĀ stress response system keep doing its job. DeliciousĀ andĀ good for you! And this granola looksĀ realllllyĀ cute in an assortment of different shaped glass jars and containers. I tied yarn around the top of each one with a little bit of fresh juniper so that the gift would smell soothing (and also because the yarn kind of looked like each bottle was wearing a tiny scarf. ADORABLE.) I recommend pairing the granola with some other fun calming goodies like aĀ homemade massage oil,Ā Gaia Herbs Adrenal Health Daily Support, and/orĀ homemade bath saltsĀ for a little relaxation giftĀ set. And don’t forget to get/make a little extra for yourself, too!Ā
Coconut Maca Pecan Granola
Ingredients
Coconut Maca Pecan Granola
- 1 1/2 cups flaked coconut
- 1 cup old fashioned oats
- 1 cup crushed pecans
- 1/2 cup crushed cashews
- 1/2 cup pepitas (green pumpkin seeds)
- 1/4 cup flax seeds
- 1/4 cup dark brown sugar
- 1/4 cup plus 1 tablespoon avocado oil or coconut oil (warmed to liquid state if using coconut oil)
- 1/4 cup honey or maple syrup
- 1 tablespoon Gaia Herbs Maca Powder
- 1 teaspoon flake sea salt
- 1/2 teaspoon cinnamon
Instructions
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Preheat the oven to 350 degrees Fahrenheit. In a large bowl, mix together the flaked coconut, oats, pecans, cashews, pepitas, flax seeds, and dark brown sugar. Set aside.
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In a medium bowl, mix together the avocado oil, honey, Gaia Herbs Maca Powder, salt, and cinnamon until smooth. Empty the oil mixture into the coconut mixture and stir until the coconut mixture is evenly coated in the oil mixture.
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Line a baking sheet with parchment paper and then spread out the granola in one even layer on the paper. Place the pan in the oven and bake until the granola is golden, about 10 to 15 minutes. Remove from the oven and allow to cool completely before crumbling into small pieces with your hands and storing the granola in an airtight container. Will keep in an airtight container for up to 3 weeks. Store in a cool dark place.
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For giving as gifts, I recommend tying the top of the glass container with a bit of yarn and using a fragrant cutting like juniper or eucalyptus tied in for decoration and for a soothing scent.
This post was brought to you in partnership with Gaia Herbs, but all opinions within the post are my own, as usual!
*These statements have not been evaluated by the Food and Drug Administration. Products are not intended to diagnose, treat, cure or prevent any disease.
GORGEOUS!! Homemade granola is my favorite thing ever. I’ve never tried it with maca. Thanks for the recipe, Eva!
Thanks my dear friend!!! I love homemade granola too, so much tastier than the store-bought stuff!!
OMG Eva, I feel you soooo much!!! I’ve been under a lot of stress these past few weeks – self publishing a couple of novels is very stress inducing, I don’t think I ever thought about it really well before embarking in this adventure! – and what with having my son on school break, and hosting Christmas festivities here at our home, plus trying to run a blog, trying to market my books, trying to do rounds on social media and keeping up with friends and family all over the world… all the while trying to finish writing yet another novel, has been leaving me sleepless most nights. I end up my days exhausted, mostly from the writing, I confess, and when I hit my bed I just stand there like a stif board, full of thoughts and ideas running through my head, but not getting up to write some more or work, because I don’t want to wake up son and husband, and plus it’s too darn cold! I really need a pick me up, alright!!
Have yourself a Merry Christmas, and try to relax!!
https://bloglairdutemps.blogspot.pt/
Oh Ruth, that sounds super intense!!! I can only imagine the stress of trying to self-publish a book on its own, let alone doing it while trying to balance all the other things you have going on. You need a rest day, too! Or maybe you could start meditating for 5 or 10 minutes each day. That is supposed to help a lot with stress management, too, and improve sleep quality. I’ve used the meditation app Head Space before on my iPhone and it worked pretty well š
Delicious! Granola during this time of year is always something I enjoy!
Thanks Tori!!
I hear you… this time of year can be really low sometimes. Honestly, what gets me down the most is the lack of light. Gosh, I really miss the sun during winter!! But I’ve been taken this herbal adrenal supplement (with maca) and that’s been helping. I should try putting maca in my granola too š
Yeah the darkness is just madenning at a certain point, I am so happy that today is the winter solstice which means longer days starting tomorrow! YAY!!!!!!
what a great gift idea! I love this I think I will make one for myself! Where did you get the jars? (Particularly the small jars)
Merry Christmas!!
Thanks Janet!! I got the little Weck jars at World Market here: http://www.worldmarket.com/category/dining-kitchen/tools-storage/containers.do?template=PLA&plfsku=465852&camp=ppc%3AGooglePLA%3Anone%3A96166700459custom4tabletop_kitchen&adpos=1o1&creative=50632188899&device=c&matchtype=&network=g&gclid=Cj0KEQiAkO7CBRDeqJ_ahuiPrtEBEiQAbYupJdY814auXZuoshlm-JIJ5mblgMLhFmn4GJi_5YQ8AMwaAlDE8P8HAQ
But you can also find them on Amazon.com I am pretty certain š
Eva, I’m so happy you touched on the stress and how you personally struggle with it. I appreciate your transparency. I started yoga in November, you have to try it. I highly stress individual lessons at first.
Do you use sweetened coconut flakes?
I got Maca powder in Oct and haven’t known what to do with it. Thank you, this is so good to know!!
Have a merry Christmas & blessed 2017!
Thank you Kimberlee!! I really need to start doing yoga, I also have minor scoliosis which I know the yoga would help too. And I used unsweetened coconut flakes š You have a merry Christmas as well my dear!!! <3
Oh this looks so good. I impulse bought some maca a while ago, and haven’t used it since. Now that I know it’s good for stress I’m going to have to break into it, and make this granola.
Thanks Allyson!! Please do! It has a really nutty flavor to it, I think it’s be great in smoothies, too for sure.
Eva, everything you touch seems to turn out so beautifully! This sounds like a dream blend for me right now, and such a perfect and thoughtful homemade gift (your friends are very lucky). I adore the idea of pairing it with your suggestions too. Hang in there and take good care of yourself, wishing you such a happy holiday xo
Thank you Christine!! I am just keeping my head down nowadays to get it all done. Looking forward to when it is finished, though!!
I hope you were able to get everything done and can just take some time now to rest and enjoy! I just popped back to make this and it turned out great – not too sweet, and just super nourishing. I had to bake mine a bit longer and used coconut sugar because that’s what I had on-hand, but otherwise I followed your recipe exactly. I am looking forward to having this over the holidays and plan to gift some as well. Thanks Eva!
I love those little jars that you picked out. So cute!
Kari
http://sweetteasweetie.com/
Thanks my dear!
Thank You for this post.I get very stressed during the holiday also. but for the exact opposite reason you and most others do. I have no one to visit no one to shop for no one to host… Usually I am happy with this. I am a loner, I like being by myself, but this time of year, especially now with social media, I am saddened to see everyone else surrounded with people. I know I should just stop looking, but…anyway, thank you for letting me get that out.
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