Five weeks ago I hosted my third Secret Supper pop-up dinner here in the Pacific Northwest. We held it in a clearing in the middle of a grove of sweeping douglas fir trees, located at the magical Miller Farm Retreat. Co-hosting alongside me were my amazing friends and fellow food-lovers Christiann and Danielle, and Mona and Jaret of Tournant PDX. This supper was particularly challenging because, in tune with our Fire + Ice theme, every course was prepared over an open fire or directly in ambers and ash, and we had many hands helping in and outside of the kitchen to pull it all off. A huge thanks goes to Joe, Christi, Holly, Tiffany, Jeremy, Jacob, Caitlyn, Ariana, and Eleni.
UPDATE: We sold out within 3 hours of opening registration, thank you so much everyone for your enthusiasm and support!!
I wanted to say a huge thank you to all of our generous sponsors who made this supper possible, their kindness and passion for what they do makes for the best kind of collaborations possible.
The Modern Proper – @themodernproper – linen napkins