For the crust, mix together the flour, sugar, salt, and nutmeg in a large bowl until combined. Grate the frozen butter over the bowl using the large hole setting of your grater, stirring every 15 seconds or so to coat the shards and keep them from forming a giant butter clump. Gradually add the cold water to the bowl and mix the dough together with your hands, adding water only until the dough just comes together. Roll the dough out into a 14″ circle and transfer it to a 10″ pie pan, trimming off the excess and forming the crust to the pan. Cover with plastic wrap and place the pan in the freezer.
For the filling, heat the olive oil in a medium frying pan over medium heat and add the vegetable contents of the Green Giant Sautés Parmesan Garden Medley package, taking care not to add the parmesan packet and setting that aside. Add the soy sauce and black pepper and stir to coat. Sauté the vegetables until they’re cooked through, have released their water, and the red onions begin looking slightly golden around the edges, about 15 to 20 minutes, stirring every 3 to 5 minutes. Remove from heat and set aside.
Preheat the oven to 375 degrees Fahrenheit. In a medium bowl, whisk together the eggs, creme fraiche, ricotta, salt, garlic powder, oregano, and thyme until smooth. Add the vegetables and half of the cherry tomatoes and stir to combine.
Empty the filling into the prepared crust and dot the top of the quiche with the remaining cherry tomato halves. Sprinkle the top with the parmesan from the packet and place the pan in the oven. Bake until the crust is golden, the top of the quiche turns a deep gold, and the filling is set, about 35 to 40 minutes. Remove from the oven and allow to cool for 15 minutes before slicing and serving.
my mom's chickens started laying a couple months ago and now she's getting 3-4 eggs a day. I'll have to send her this recipe…it looks fantastic!
My favorite vegetable is tomato
Love zucchini in the summer
My favorite summer vegetable is zucchini. I'm not a big tomato person, but I'm coming around to them. This quiche sounds delicious!
favorite summer veg is probably sun gold cherry tomatoes!
Sweet corn!!
Looks delicious! I adore garden tomotoes and I have a huge amount in the garden now.
xoxoBella | http://xoxobella.com
Eva – Your garden must be quite a sight these days! Please post some photos 😉
P.S. I gave the wrong Pinterest handle: I'm FollowingCrumbs, not FollowingBreadcrumbs. The latter didn't fit 🙁
My favorite summer vegetable is zucchini.
Tomatoes warm from my garden!
Me too I love summer tomatoes.
By the way the pictures are really beautiful!
Loving all of the tomatoes this year!
Yellow squash is my favorite summer vegetable. Thank you for the wonderful giveaway.
Erin
Corn on the cob from our farmer's market is so fresh and delicious.
This looks so delicious, Eva. Your photos are STUNNING.
My favorite summer vegetable is kohlrabi. So good!
My favorite summer vegetable is kohlrabi. So good!
My favorite summer vegetables are fresh corn on the cob and tomatoes! :))
zucchini
Our favorite summer vegetable tends to be whatever is growing madly each year. This year it's tomatoes. All the unusually-hot days have produced a bumper crop so we're experimenting a lot more with roasting them. Cherry tomatoes, halved and roasted in olive oil, brown sugar, and a dash of salt = gloriousness.
Eggplant is my favorite!
Corn on the cob!
Some of my favorite summer vegetables are sugar snap peas,corn,zucchini,tomatoes,lima beans…….
sarah s
I really love asparagus in the summer!
I love heirloom tomatoes!
Eggplant, especially since I began growing it this year.
I was just thinking about wanting to make quiche. This is perfect!
Leslie:
My favorite summer vegetable is corn on the cob.
leslieannstevenson@yahoo.com
Heirloom Tomato
Looks great!
A quiche reminds me of home and family. This looks like a great use of those garden fresh summer tomatoes!
Such a wonderful and healthy recipe – will definitely be trying it soon!
¡Fantástica receta! Fácil de elaborar, buenas fotografías y un resultado delicioso. Gracias por compartirla con todos/as.
/ http://www.mascasaonline.com
My favorite summer vegetable is either corn or carrots.
My favorite summer vegetable is green beans, we love to roast them and eat them fresh with almost every meal!
My favorites are tomatoes, corn, and squash.
summer isn't summer without corn!
Mine are a tie between asparagus and sugar snap peas!!
One of my favorite summer time vegetables are Tomatoes, all kinds. Growing up I was not the biggest fan of the juicy plump fruit. Upon maturing into my adult age I have come to love the many different uses of tomatoes. Especially Sun-dried Tomatoes- the best snack!
This look amazing! I love garden fresh tomatoes the store bought version can't compare!
Tomatoes are my favorite I could eat them like an apple.
My favorite is celery that is used in salad with grapes and verde sauce – shaunie
Love summer tomatoes. Your quiche looks delicious
I'm a huge fan of brussel sprouts!
Her Heartland Soul
http://herheartlandsoul.com
Hmm, I'd have to say probably zucchini since you can do so much with them!
This looks so delicious! My favorite summer vegetables are tomatoes and zucchini!
xoxo
My favorite summer vegetables are tomatoes and zucchini.
I love cherry tomatoes! Zucchini are good, too! I like all vegetables, actually.
Digicats {at} Sbcglobal {dot} Net
We have lots of tomatoes too! Though my favorite veggie has to be squash and a non-veggie watermelon!
It's so hard to pick just one vegetable. Probably tomatoes but I also like zucchini, squash, carrots, etc.
Looks great 🙂
Great recipe for the end of the summer 🙂 I`ll try it.
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