Roasting

Chive and Chicken Orecchiette in a Rosemary Lemon Sauce

Chive and Chicken Orecchiette in Lemon Sauce

Perfect Brined Bone In Pork Chop with Roasted Grapes and Plums by Eva Kosmas Flores

The Perfect Pork Chop with Roasted Grapes + Plums

Spiced Beef Skewers with Roasted Squash and Garlic Rice From Blue Apron

Chevre Stuffed Sweet Peppers

Fire Roasted Trout with Lemon and Herbs by Eva Kosmas Flores

Fire-Roasted Trout with Lemon and Herbs

Roasted Beet Salad with Pea Shoots and Chèvre

Roasted Garlic and Marrow Bone Soup with Crispy Sage

Roasted Tomato Soup Mac and Cheese with Sourdough Bread Bits

Baked Lamb and Orzo Nooodles | Yiouvetsi

Roast Chicken with Persimmons

Roast Chicken with Persimmons and Sage

Ice Cream + Frozen Treats

Roasted Plumcot Semifreddo with a Cinnamon Oat Crumble and Scottish Shortbread Bits, Plus a Giveaway

Roasted Apricot-Glazed Rosemary Chicken and An Apricot Habanero Jam

blackberry, cornbread, summer, camping, guide, pancakes, breakfast, cast, iron, cooking, columbia, river, gorge, homestead, pacific, northwest

Blackberry Cornbread Pancakes and A Summer Camping Guide

Ember Grilled Lobster Tails With A Shallot Butter Broth

Berry Tiramisu by Eva Kosmas Flores

Berry Tiramisu and A How To Video

berry, black, pepper, cheesecake, no, bake, first, we, eat cookbook, eva kosmas flores, summer, dessert, cold, cool, refrigerated

No-Bake Berry and Black Pepper Cheesecake from the ‘First We Eat’ Cookbook

Roasted Stone Fruit and Bungalow Tea Punch

Summer Berry Tart Crust Recipe by Eva Kosmas Flores

Plum Barbecue Spatchcock Chicken recipe plus a how to video

Barbecue Plum Spatchcock Chicken and A How To Video

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